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Wholesale Pulses

Çağlayan Gida Wholesale Pulses

Founded in 1981 and serving as one of the leading wholesale pulse suppliers in Ankara, Çağlayan Gıda takes pride in offering you the finest and freshest pulse products. We are here to meet the needs of your business with our excellent service and a wide range of products.

Why Choose Çağlayan Gıda?

Our Quality Commitment: We are committed to providing our customers with the highest quality pulses. Our products are carefully selected from the best producers and undergo rigorous quality control processes.

Fresh and Natural Products: Çağlayan Gıda sources fresh and natural pulses for you. Our products are known for their freshness and flavor.

Wide Range of Products: Chickpeas, lentils, beans, rice, bulgur, and more. Çağlayan Gıda offers many types of pulses to meet your needs.

Competitive Prices: We offer our products at competitive prices, so you can reduce your business costs without compromising on quality.

Fast and Reliable Delivery: We make every effort to deliver your orders on time. Thanks to our reliable logistics network, your products always arrive on schedule.

Our Products:

  • Chickpeas
  • Red Lentils
  • Green Lentils
  • Various Bean Varieties (Kidney Beans, Cranberry Beans, etc.)
  • Rice Varieties
  • Bulgur
  • Peas
  • Pulse Mixes
  • And much more…

Work with Çağlayan Gıda to meet your pulse needs for your business. We take pride in offering you reliability, quality, and excellent service as your supplier.

Sectors in Need of Wholesale Pulses Sales

There are various sectors that require wholesale pulses. Pulses occupy a fundamental place among food products and are a key ingredient used by different businesses to manufacture or serve their products. Here are some main sectors that require wholesale pulses:

  • Restaurants and Café Businesses: Restaurants, cafes, and other dining establishments use pulses in the preparation of various dishes. Lentil soups, chickpea-based dishes, rice dishes, and salads are just a few examples where pulses are commonly used.
  • Supermarkets and Grocery Stores: Supermarkets and grocery stores stock pulses to sell to consumers at retail. These products are considered staple food items.
  • Bakery and Pastry Production: Some pulses are used in dough-making for bread, pastries, cookies, and other baked goods. Therefore, bakery and pastry producers may source pulses in bulk from wholesale suppliers.
  • Hotels and Resorts: Touristic accommodations prepare large quantities of food, necessitating the use of pulses. Buffets, restaurants, and room service often require pulses as ingredients.
  • Catering Companies: Catering firms prepare large-scale meals for special events, weddings, and corporate gatherings. Pulses are frequently used in such events, making them essential for catering companies.
  • Food Processing Industry: Some food products, such as ready-made soups or canned meals, contain pulses as ingredients. Food processing facilities may purchase pulses in significant quantities for production purposes.
  • Emergency Food Relief Organizations: Relief organizations require pulses to provide food assistance during emergencies and crises. Hence, they procure large quantities of pulses.
  • Sweets and Confectioneries: Some sweets, especially those originating from Middle Eastern and Mediterranean cuisines, may contain pulses as ingredients. Sweet producers may collaborate with pulse suppliers to create such products.

 

These sectors turn to wholesale pulse suppliers due to their demand for pulse products. A business engaged in wholesale pulse distribution can create growth opportunities by partnering with these diverse industries.

Wholesale Pulses Varieties

A wholesale pulse supplier offers various pulse products to their customers. Pulses are essential food items used in a wide range of dishes, including meals, salads, soups, and rice recipes. Here are some varieties of wholesale pulses:

  • Chickpeas: Chickpeas are a versatile pulse used in many different dishes. They are particularly popular in dishes like hummus, chickpea-based meals, and salads.
  • Lentils: Lentils come in various colors, such as red, green, or brown. They are a preferred choice for dishes like lentil soup.
  • Bean Varieties: There are many different bean varieties, including kidney beans, cranberry beans, black beans, and white beans. Beans form the basis of traditional dishes in many countries.
  • Bulgur: Bulgur is a type of cracked wheat, commonly used in Middle Eastern cuisine. It is widely used in dishes like pilaf and salads.
  • Peas: Peas are available fresh or dried and can be used in a variety of dishes. They are commonly used in dishes like pea soup and pea pilaf.
  • Corn: Dried corn is often ground into cornmeal, which is used in various recipes, including cornbread and as a thickening agent in dishes.
  • Chickpea Flour: Chickpea flour, made from ground chickpeas, is particularly used in gluten-free and vegetarian recipes.
  • Dried Beans and Lentils: Dried beans and lentils are frequently sold for cooking purposes, especially in dishes. They are valued for their longer shelf life and convenience.

 

Wholesale pulse suppliers typically offer these diverse products to their customers. Customers can choose the ones that suit their needs and recipes. Pulses play an important role in many kitchens due to their health benefits and nutritional value.